This Vegetarian class is also gluten free as the dosa pancakes are made out of fermented rice and lentils!

Menu:

Masala Chai (spiced milk tera)

Masala Dosa - Indian Pancakes with Potato Filling

Cilantro Chutney

Coconut Chutney

Small Pearl Tapioca with Saffron and Pistachios

When: April 13th, 10am - 1:30pm

Where: Shelley’s Table, Lambertville

Cost: $140/pp

Limit: 8 guests