Join Chef Shelley Wiseman for a delicious Italian dinner at The Aaron Burr House!
Menu
Foccaccia
Beef Carpaccio
Cod Sous Vide with Picholine Olives, Herbs and Lemon, Mashed Potatoes
Berries with Zabaglione
Guest Limit: 8
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Earlier Event: April 14
Seafood Class at The Aaron Burr House
Later Event: April 23
Kids Cook: Tarts and Quiches