Breakfast/Brunch is Shelley's favorite meal in Mexico. It has so much to offer from a million different egg dishes, to crisp fried tortilla triangles in a variety of sauces (Chilaquiles), and of course hardy beans. It is also designed to relieve the Tequila hangover from Saturday night! So join her for this festive class.
Menu:
Mexican Cafe de Olla with Cinnamon and cane sugar
Fruit Mimosas (BYO Bubbly)
Papaya with Lime
Scrambled Eggs in Tomato--Cilantro Broth
Frijoles de Olla
Chilaquiles with Tomatillo Salsa
Homemade Fried Puffed Tortillas
Limit: 6 cooks
Price: $140/pp
Location: Shelley’s Table, Lambertville