Considered one of the richest regional cuisines of Mexico, Oaxaca boasts seven moles, has its own unique chiles, grinds its own chocolate, and makes a unique cheese. While we will explore all of these things, Oaxaca also has a vibrant international art scene, including Zapotec native Fransisco Toledo and other Mexican and foreign artists. It is also incredibly rich in traditional arts and crafts. We will visit artists’ studios and explore some of the local crafts. Our days will start with a lovely breakfast at your hotel, morning visits in town and in the countryside, including colorful markets, and several afternoon cooking classes with Susana Trilling, who has owned the Seasons of My Heart Cooking School in Oaxaca for over 30 years. We will experience Oaxacan cuisine from taco stands to high end and modern restaurants. Meals can be adapted for vegetarians and can be made gluten-free. There will be one morning or afternoon free for shopping and an evening free to do your own thing.

“I had the best time in Oaxaca on Shelley's art and culinary tour. The people on the tour were fun, interesting and well-traveled, and the experience was truly authentic. I could never have organized this on my own, and I can't wait to go back!”

~ Noelle, Oaxaca Adventure Guest 2023

Detailed Itinerary Here

How Do I Sign Up?

$950 is the initial deposit for the Oaxaca 2023 trip.

The full amount for this trip is:

$3, 750 for double occupancy

$4,400 for single occupancy

Initial Deposits due by November 17th, 2023

All payments are due by December 15th, 2023

Sign up by paying the deposit via the button below.

Contact Shelley at (649) 236-0605 or ShelleysTable@gmail.com with any questions!