Join us for a classic French brunch class at Shelley’s Table at Home!
Menu:
Fruit mimosas (bring your own bubbly!)
Brioche dough - Brioche and Pains aux raisins
Winter Egg Roulade
Maple Glazed Bacon
Potato Galette
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Earlier Event: January 22
Couples Cooking at the Aaron Burr House
Later Event: January 29
Winter Pasta Class at The Brick Farm Cooking School