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Moroccan Lamb and Vegetable Couscous at Shelley's Home

  • Shelley's Table at Home 10 Bridge Street, Apartment B Lambertville United States (map)

This week is a Moroccan menu where we will be making couscous from scratch and steaming it over the lamb and vegetable stew, just like the Moroccans do. Join us for a cooking class, or just for dinner! This class is open to 8 guests. 4 guests can join Shelley for cooking dinner at $125, and 4 guests can join for dinner at $75.Dinner starts for all at 7:30.

Menu

Orange Salad with Oil Cured Olives

Homemade Couscous Grains

Lamb and Vegetable Couscous

Baklava

Class Limit: 8

Join us!

Earlier Event: May 12
Asparagus at The Aaron Burr House
Later Event: May 22
Natirar Crepe Class